- Mixed salad (Lettuce, tomatoes and onions)
- Tomato salad (Basil and hard boiled eggs)
- Potato salad with vegetables
- Grilled mixed vegetables. (Onions, peppers, zucchini, asparagus)
- Argentinean sausage
- Black sausage
- Sweetbreads
- Rolled chicken
- Rolled trip trip
ENTREES
- Argentinean BBQ cooked over firewood on a cross (whole ribs, pork, lamb, chicken, sausage, etc)
- Grilled BBQ (Flank steak, skirt steak, ribs, New York steak, rib eye steak, pork, chicken)
For chili or rainy days, we have an alternative menu:
Paella, Roast beef, Chicken casserole, Canneloni, etc.
DESSERTS
- Bananas flambé with rum
- Crepes
- Flan with milk caramel and whipped creme
- Fresh fruit salad
- Cakes
- Tiramisu
- Pears in red wine
- Creme puffs
- Coffee
